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STEENBERG FARM

The Cape’s first farm, established in 1682, has come a long way from its humble beginnings. Just 20 minutes from the bustling heart of the Mother City, Steenberg feels miles from the world.

Steenberg Farm boasts the 5-Star Steenberg Hotel, with 24 rooms encapsulating the dictum of understated luxury, offering spectacular views and discreet, personalised service. Here the legendary elegance and traditions of the 17th century blend harmoniously with the most refined comforts and conveniences of our modern age.

A diverse dining destination with two restaurants is complemented by a tasting of award-winning wines at the Tasting Room. A visually spectacular and technically challenging 18-hole golf course features as part of the beautiful scenery at Steenberg Farm.

Cape Town

Western Cape

5 Star

Hotel & Spa

Exceptional

Cuisine

Award-Winning

Wines

Spa

Treatments

Championship

Golf Course

  • As a luxurious 5-star hotel situated on a historic wine farm, guests have access to a championship golf course, a sublime selection of award-winning restaurants and a world-class spa, all set on immaculate grounds with spectacular vistas of vineyards and mountains.

    Steenberg invites you to settle into the privacy and tranquillity of a perfectly hosted stay. Whether
    you choose a private villa suite, a premier room with a sunny spacious terrace or a classic room, the dedicated hospitality team will ensure you roam the estate at your leisure – be it ambling, cycling, exploring the trails or challenging yourself on the 18 hole golf course.

    Make Steenberg your playground and the perfect base from which to explore the city and the iconic Cape Atlantic seaboard. The farm’s historic role as a replenishing station en route from Simon’s Town to the city harbour is echoed in Steenberg’s offering today, inviting all guests to reconnect, revitalise and recharge or simply replenish your reserves in the most blissful way possible.

  • The vision at Steenberg Spa is to create a unique lifestyle, to rejuvenate, regenerate and enhance youthful radiance while indulging in soulful decadence.

    The aim is to captivate your senses on every level, through a range of unique aromatherapy blends and treatments that are tailor-made to your specific needs.

    Whether you visit to unwind and relax or to rejuvenate and reconnect, highly skilled professional therapists, using world-class products, will ensure you reap all the benefits of your chosen treatment. There are four beautifully decorated treatment rooms each offering distinctive experiences. Spacious and comfortable, they encapsulate the essence of well-being and relaxation.

    Designed for the visitor who values quality and integrity in their personal care, Steenberg Spa is committed to offer products made with environmentally responsible manufacturing practices. Products that contain ingredients sourced from nature and which are manufactured under fair trade guidelines.

    The Spa offers the perfect escape for relaxation and rejuvenation.

  • Named after the year in which Steenberg was established, Bistro Sixteen82 first opened its doors in 2009, and has been the tapas and bistro-style darling of the dining world ever since.

    An innovative and interactive wine and food destination, the Bistro sits adjacent to Steenberg’s winery, and spills into its surrounding indigenous gardens with a terraced dining area leading to reflective water features, unfurling into views of the magnificent stone mountains and expansive winelands.

    The Bistro Sixteen82 menu is a constant evolution, keeping up with seasonal produce and featuring inventive dishes that complement the finest locally sourced ingredients. With Breakfast, Lunch and late-afternoon Tapas menus to choose from, the Bistro provides dining with an inimitable contemporary spirit.

    Executive Chef, Kerry Kilpin, loves to create food which is seasonal, flavourful and bursts with freshness. “My greatest inspirations are derived from significant occasions in my life. On my travels to Thailand I developed a love and passion for Asian food. From shopping at the local food markets to creating my first authentic Thai dish, I was in heaven. You will notice a common thread in what I do and who I am. I cook with love and my food is love.”

  • Dedicated to Steenberg’s 17th century founder, Catharina Ras, or Tryn as she was known to her nearest and dearest; this restaurant is contemporary in spirit with delicious food, a bold and modern interior, gorgeous views and a relaxed atmosphere.

    Nestled in the idyllic Constantia Valley winelands, here you can indulge in refined dining in a serene setting with delightfully wholesome breakfasts, light and easy lunches and sumptuous and flavoursome dinners. Dine in one of the beautifully decorated rooms or on the large sun-dappled terraces with vineyard
    and garden views.

    Allow the children to roam free on the lawns, explore the gardens or amuse themselves with lawn games.

    As the sun sets; intimate pre-dinner gatherings in the trendy bar lounge with friends and a cocktail in hand, make for a memorable occasion.

  • The Tasting Room is situated adjacent to Bistro Sixteen82 with three areas for wine tasting: the terrace, lounge and around the oval bar.

    With infinity pools and reflective water features set before some of the most remarkable scenery in Cape Town, guests are able to relax and appreciate the natural beauty and architecture around them. What could be better than reclining on the couches and tasting the wines of Steenberg, without a care in the world? Personalised wine tasting experiences can be accommodated upon request.

  • Steenberg is situated in the Constantia wine ward at the foot of the Table Mountain National Park. Being a mere 5km from the icy Atlantic Ocean ensures cool growing conditions year round, ideal for producing elegant wines.

    The lean soil of decomposed granite helps retain water and contributes to the distinctive minerality of the wines. Steenberg has 60 ha under vine, of which 70% is white (Sauvignon Blanc and Semillon), and 30% is red (Merlot, Syrah, Cabernet Sauvignon, Nebbiolo and Malbec). From an initial 2000 cases, Steenberg now produces over 55 000 cases per annum.

    Steenberg strives to produce wines that are true to their unique terroir and reflect a sense of place.

  • Steenberg Golf Estate and private Golf Club is situated in the lush Constantia Valley, just 20 minutes from the centre of Cape Town.

    The golf course – consistently named one of the best conditioned courses in South Africa Golf Digest’s annual Top 100 – attracts golfers seeking a total golfing experience. Known for its hybrid plan, it offers traditionalists the opportunity to ‘bump and run’ (a rare shot in South Africa) in the rough around the greens, and to meet the challenges of strategically placed sand pits and waterways.

    The par-three, not-so-short 14th hole, features the largest green in Africa at 76 meters in length. Indigenous shrubs guard the green and the mound has been shaped to echo the distinctive mountain range behind.

    The 18-hole golf course was designed to make full use of natural features and hazards such as the vineyards, pine forest and gentle waterways. Its environmental diversity gives the course its unique character.

    The well-designed and refurbished clubhouse has seen many golfers enjoying the 19th hole.

    The Steenberg Golf Club is open to the public, but priority and special green fee rates are given to hotel guests and members.

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